Thursday, 24 August 2017

Devil's Kitchen


Well, as you can see, our car topper made it to Wyoming (see previous post--by the way, it worked well; gas mileage did suffer a bit but not too crazy). We camped at a KOA in Greybull with our friends from Denver. One day we did a daytrip to see some nearby falls, and the Devil's Kitchen (see photo). I'm not sure what was he was cooking up--something green and slimy? We also visited a Dinosaur Track site and walked over some real tracks in the rock. Then after a few days we drove to Casper, which is the subject of my next post!

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